attilapersonaltraining

Greek Chopped Pita Salad

Ingredients

• 2 cups romaine lettuce
• 2 tablespoons crumbled feta cheese
• 1/2 cup canned garbanzo beans, rinsed and drained
• 1/2 cup cucumbersliced
• 1 whole wheat pita, chopped
• 2 tablespoons low-fat vinaigrette

Make it: Combine all salad ingredients in a bowl and toss thoroughly.

Tuscan Tuna Wrap

Ingredients

• 3 ounces light tuna, drained
• 2 tablespoons fresh parsley, chopped
• 1/2 lemon, juiced
• 1 tablespoon olive oil
• 1/2 cup diced tomatoes
• Dash of salt and pepper
• 2 whole-grain tortillas
• 1/2 cup baby spinach

Make it: Combine tuna with parsley, lemon, oil, tomatoes, salt, and pepper. Wrap in tortillas and top with spinach.

Spicy Bean & Guacamole Burritos

Ingredients

• 1/2 cup canned low-fat refried beans
• 1/4 cup salsa
• 3 tablespoons prepared guacamole
• 1 cup shredded romaine lettuce
• 2 small (6-inch) whole-grain tortillas
• 1 cup red grapes

Make it: Stir together beans and salsa. Microwave for 1 to 2 minutes. Place warm bean mixture, guacamole, and lettuce on tortillas and roll up. Serve with grapes on the sid

ENJOY!!!!!

attila